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Answer Keys

【英語】原材料の名詞フラッシュカード(Ingredient)Answer Key

こちらは「IngredientのAnswer Keyです。

インプットできたら、フラッシュカードへどうぞ。

Answer Key

salt【sɔːlt】


:a white substance that is added to food to make it taste better or to preserve it.
▶️この容れ物は「salt shaker」と言います。

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sugar【ˈʃʊɡər】


:a sweet substance, often in the form of white or brown crystals, made from the juices of various plants, used in cooking or to make tea, coffee, etc. sweeter
▶️角砂糖は「sugar cube」です。

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vinegar【ˈvɪnɪɡər】


:a liquid with a bitter taste made from wine or malt, used to add taste to food or to preserve it

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sesame【ˈsesəmi】


:a tropical plant grown for its seeds and their oil, which are used in cooking
▶️「アリババと40人の盗賊」に出てくる、「開け、ゴマ」は「Open sesame!」です。

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soy sauce【ˌsɔɪ ˈsɔːs】


:a thin dark brown sauce that is made from soya beans and tastes of salt, used in Chinese and Japanese cooking

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honey【ˈhʌni】


:a sweet, sticky yellow-brown substance made by bees that is spread on bread, etc. like jam

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flour【ˈflaʊər】


:a fine white or brown powder made from grain, especially wheat, and used in cooking for making bread, cakes, etc.
▶️発音は、花の「flower」と同じです。

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dough【dəʊ】


:a mixture of flour, water, etc. that is made into bread and pastry
パン生地のこと。

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mayonnaise【ˈmeɪəneɪz】


:a thick, cold white sauce made from eggs, oil and vinegar, added to sandwiches, salads, etc.

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oil【ɔɪl】


:a thick liquid that is found in rock underground

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ketchup【ˈketʃəp】


:a thick cold sauce made from tomatoes, usually sold in bottles

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peanut butter【ˌpiːnʌt ˈbʌtər】


:a thick soft substance made from peanuts, usually eaten spread on bread

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jam【dʒæm】


:a thick sweet substance made by boiling fruit with sugar, often sold in jars and spread on bread

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mustard【ˈmʌstərd】


:a thick cold yellow or brown sauce, made from the seeds of some mustard plants, that tastes hot and spicy and is usually eaten with meat

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pepper【ˈpepər】


:a powder made from dried berries (called peppercorns), used to give a hot, spicy taste to food
コショウ

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bonito flake(s)【bəˈniːtəʊ fleɪk】


鰹節
▶️鰹(カツオ)は英語で「bonito」、カケラ状のものは「flake」です。

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cereal【ˈsɪriəl】


:one of various types of grass that produce grains that can be eaten or are used to make flour or bread. wheat, barley and rye are all cereals.

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dairy product【ˈderi ˈprɑːdʌkt】


:milk or food made from milk (such as ice cream, cheese, or yogurt)
乳製品

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butter【ˈbʌtər】


:a soft yellow food made from cream, used in cooking and for spreading on bread

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cheese【tʃiːz】


:a type of food made from milk that can be either soft or hard and is usually white or yellow in colour; a particular type of this food

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margarine【ˈmɑːrdʒərən】


:a yellow substance like butter made from animal or vegetable fats, used in cooking or spread on bread, etc.

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yogurt【ˈjəʊɡərt】


:a thick white liquid food, made by adding bacteria to milk, served cold and often with fruit added; an amount of this sold in a small pot

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フラッシュカードで口頭練習

絵を見て、英語が出てくる状態になったら、フラッシュカードへどうぞ。

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  2. ある程度言えるようになったら、フラッシュカードにチャレンジ。
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